🥟 小籠包 · Xiao Long Bao
Signature Soup Dumplings|招牌灌湯小籠包
籠點招牌小籠包,以細緻薄皮包裹鮮嫩肉餡與濃郁湯汁,現包現蒸,上桌時熱氣升騰。
輕輕提起,先聞香,再一口感受湯汁在口中散開,這正是經典點心最迷人的時刻。
Our signature Xiao Long Bao is crafted with delicate thin skin, filled with seasoned pork and rich savory broth.
Steamed fresh to order, each dumpling delivers a warm, satisfying burst of flavor in every bite.
✨ 產品特色 Product Highlights
- 手工現包 Handcrafted daily
- 現點現蒸 Steamed to order
- 皮薄湯鮮 Thin wrapper, rich broth
- 經典招牌 Signature classic
🍽 味覺體驗 Taste Experience
輕提不破,入口先是薄皮的柔軟與麵香,接著鮮肉與熱湯在口中化開,濃而不膩。
搭配黑醋與薑絲,更能提升整體風味層次。
Lift gently and enjoy the balance of delicate wrapper, juicy filling, and rich broth.
Pair with black vinegar and ginger for an enhanced flavor experience.
📦 規格資訊 Product Details
- 份量 Portion:4 / 6 / 8 pcs
- 建議人數 Serving size:1–2 persons
- 製作方式 Preparation:現包現蒸 Made fresh to order
- 最佳食用時間 Best enjoyed:上桌後10分鐘內
🥢 建議吃法 How to Enjoy
- 輕輕夾起,避免破皮
- 放入湯匙中稍待片刻
- 輕咬一口,先品嚐湯汁
- 搭配薑絲與黑醋享用
先喝湯,再吃包,是小籠包最迷人的打開方式。
🌿 食材資訊 Ingredients
豬肉、麵粉、高湯凍、薑、蔥、調味料
Pork, flour, soup gelatin, ginger, scallion, seasoning
⚠️ 過敏原提示 Allergen Info
本產品含有麩質,可能含有大豆、芝麻等過敏原。如有嚴重過敏,請下單前查詢。
Contains gluten and may contain soy or sesame. Please check before ordering if you have allergies.
🏮 品牌理念 Brand Philosophy
在籠點,點心不只是傳統食品,而是一種被重新演繹的東方精緻體驗。
我們希望保留經典,同時呈現更符合當代審美的味道與質感。
At LON DIM, dim sum is more than tradition—it is a refined modern experience inspired by classic craftsmanship.
















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